Egyptian Koshary

 Components

mackers bag (small)
half a bag of macaroni
a cup of lentils cooked for an hour in hot water
a half-cup of homs dumped
2 clip onions, poached in a cup of rice
M flour M olive oil
Salsa ingredients
1 litre of tomato juice
mashed garlic clip
M vinaigre
2 chicken palette cubes
Latency of black pepper and salt
Asperger's Syndrome
pepper that is smooth and hot

Procedures

1- First, we need to sprinkle some suspended starch and flour on the onions and turn them, and then we protest them in the oil.



2 - Why not keep it golden and use it in a kitchen or refinery?
Step 2 of the Egyptian Kashri recipe picture

3 - Najib al-Hala, who suffers in it, in which the Kashiri and stop where he was shipped from the onion oil with his hanging, and then we add the poems and diminish them to the extent that the color remains Dahbi, and then we add the cedar and let them with some, and then we add the lentils and their sins with some.

4 - After Keda, we add little macaronah and turn them with some, then clean and turn them with some, then add the hot water cube after two dimensions.



5- Salsa is made by suspending the onion oil and adding garlic to lessen the colour, then adding vinegar, tomatoes, spices, and a brown chicken cube and putting it on the fire to limit the number of people who can eat it.




6 - For the climbing of chickpeas and a moisture and salt and lifting them on fire and when he cooks the fire so that they are equal