Stuffed zucchini and grape leaves

 

Ingredients:-
     Cucumber recessed
     Boiled grape leaves

Mix it with stuffed:-
Egyptian rice
Dill, parsley and chopped coriander
3 large onions, cut into small cubes
tomato juice
Corn oil
salt
black pepper
Spices

Steps

    On the fire, we will add the oil, then the onion, to a minimum, then add tomato juice, salt and pepper

  Black and spices and their proportions until maturity

We add the previously washed rice, then the stuffed vegetable

     Turn the mixture into each other and start with filling, zucchini, wrap and grape leaves

And put all in the solution and put it on the fire, then add a meat broth to it and cover it until it is completely done