Kofta

 Ingredients:-
Four people

Half kilo minced meat
     Large onion bead
     A loaf of living age or in
     4 tablespoons of minced parsley
     Large size egg
      salt
      black pepper
     Small hanging ambush
    spices Small hanging
  small Hanging cinnamon
      hanging small

put all the ingredients together and knead for five minutes We bring iron skewers and put a part of the meat and a finger on it It can be placed in the oven or grilled on charcoal, as it is better to give a good taste and aroma Served on a plate with chopped parsley