Casserole pasta with sausage

 3 individuals (3 ingredients):-

600g pasta pen
 kilo cut sausage or meet chopped
 kilo squeezed tomatoes
 sauce
 chopped onion
2 tablespoons salt chilli  spices  pepper   pepper spoons
of vegetable oil
2 peppers, chopped

 Procedures:-

We'll replace the dressing, which will minimize obesity, as well as the onions, which will be turned and the pork will be reddened in the onions. We  degrease the sauce, squeezed tomatoes, spices, and salt, then place them on the stove for 5 minutes after the pepper has been degraded.

After that, we bring a kettle, fill it with water, add a spoon of oil, and a spoon of salt, and bring it to a boil.

half-way into the pasta

We'll bring the Casserole and drizzle it with a spoon of oil before cooking the pasta and sauce in the oven for 5 minutes

.