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the ingredients:-

     Glash paper
     Half a kilo of minced meat
     Salt and black pepper
     2 small chopped peppers
    3 small chopped onions
     Margarine
     Glass
     an egg

     spices

 Steps:

     Blend the meat by stirring the onions and peppers with some two dimensions. We go with the meat together with the spices. Cinnamon, salt, black pepper and provide a cup of water as needed until the meat is cooked.

     Grease the tray with butter and spread out two sheets of flush with the width of the tray

     We spread the minced meat evenly on the gelash in the middle, after putting half the amount of the gelash and degreasing the remaining amount of the gelash
     Before watering the tray with milk and eggs, it is necessary to cut it first and cut it into squares or as desired
     We fill in a cup of milk and an egg, turn them very well, and water all parts of the tray

     We put the tray in the oven until it takes a golden color

 

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