Besara

the ingredients:-

     1/4 cup grated fava beans
     2 medium onions, chopped
    garlic
     parsley
     Dill pack
     A bunch of green coriander
     Salt, to taste
     1/2 p. Black pepper
     Mp dried coriander
     Roasting an onion:
     Slices of onion, thinly sliced
     Abundant enough oil for frying

Steps:-


     We will wash the crushed beans and halve them

     We will divide it into two halves like this, and we will put it together with them, cover them with water, and put the pot over a fire until the level is equal.
 
     We will fill in a bowl. We will drop a lot of oil in it, and fry in it until it has a golden color.

     After that, we take a mixture and we will hit them in the mixer, and then we will return it to the bowl again

     Here we take a roast of oil that we put on it, and we put all the spices on it, and their heart is fine, and we put them on fire until it boils, and we close it and put it in a serving dish and put the red onion