Fava Beans

the components:-

1 pound fava beans
100 gram lentils (yellow)
Onion, medium
1 tomato, medium

Procedures:-

The beans and lentils are washed and soaked for 12 hours.
Bring the amount of water to a boil, chop the onions, peppers, and tomatoes, and leave it to boil over high heat. After boiling the beans, filter them from the soaking water, and thoroughly wash them, combine them.
After a quarter-hour, add the lentils, cover with the solution, and dedicate the fire to the extent that it is equal; if water is required, we will provide boiling water.
It takes 5: 6 hours on a very low heat to reach ripeness.